Georgia Organics is the champion of local agriculture and sustainable practices in our state. From education for farmers to outreach to consumers, this non-profit organization is behind so many advances in getting local produce into the hands of Georgia families.

This year, their 18th annual Georgia Organics Conference is in Athens, Ga., the heart of the farming community in Northeast Georgia. The two-day event brings together over 1000 attendees for educational workshops, farm tours, feasts and more, including a presentation by keynote speaker Hugh Acheson about how culinary life skills play a vital role in a better future for our state and country.

Georgia Organics has created a network of support for farms big and small that are growing and raising the food we are proud to serve at The National every day. This conference is a great opportunity to learn for both professionals, amateurs and enthusiasts.

REGISTRATION ENDS FRIDAY FEBRUARY 6, so sign up today at http://conference.georgiaorganics.org/