Join us this Saturday for an afternoon of good food, good beer, good people, and good music, all to benefit a good cause. All proceeds go to Wholesome Wave Georgia and the Athens Farmers Market SNAP doubling program.
BEER from Creature Comforts Brewing Co.
MUSIC by DJ Osmose
ON THE MENU
Joel Penn - Heirloom Cafe
Green bean salad, tomato, buttermilk, smoky pickled beets, jalapeño, pistachio
Jaamy Zarnegar - Last Resort Grill / LRG Provisions
Grilled local veggies on grilled local bread
BJ Bracewell - Pauley's Crepe Bar
Cracklin cornbread lettuce wrap, watermelon pickle, herbs, Jezebel jelly
Peter Dale - The National
Mike Farr - Five & Ten
Pulled pork sliders with peach and apple cider vinegar dressing
Trey Rayburn - The Branded Butcher
The Comerian pretzel panzanella, spicy coppa, local vegetables, mustard vinaigrette
Mandy & Steve O’Shea - 3 Porch Farm
Entry to the event is $12 if you wish to drink beer.
Dishes will range in price, but all will be under $10. You can purchase as many $1 food tickets as you like throughout the event and then use those to "pay" the chefs for the dishes you'd like to enjoy.