Scarbolo Wine Dinner at The National

Sunday, February 24th

6:00 pm

$75 per person



To begin: 2010 XL Ramato Pinot Grigio

1.

2011 Sauvignon Blanc

grilled spring Vidalia, parmesan, prosciutto, garlic chips, pickled asparagus, GA extra virgin olive oil

2.

2009 My Time Bianco (chardonnay-sauvignon blanc-friulano)

crostini with whipped tuna, tiny poached shrimp, tarragon, kumquat, marinated shallots

3.

2010 Cabernet (cabernet franc-cabernet sauvignon)

beef short rib, foraged mushrooms, dill, red cress, jus

4.

2010 Merlot & 2009 Campo del Viotto Appasimento Merlot

local lamb t-bone, roasted pepper-currrant agrodolce, basil sofrito, arugula



5.

cannoli with chocolate and blood orange