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Valter Scarbolo is back! One of our favorite winemakers returns to The National to share his wines and his ebullient spirit.

Tuesday, February 7
6:30 pm, $55 per person

Azienda Agricola Scarbolo, Friuli, Italy

1. Sauvignon 2010
Tapas: prosciutto with mango, marinated mussels with orange and chili
.
2. Pinot Grigio 2009
Crispy Springer Mountain chicken thigh strips, kumquat marmalade, chervil, radishes, poivron rouge
.
3. Merlot 2009
Grilled California tri-tip steak, arugula, piperade
.
4. Cabernet 2009
Aged Gouda, Gorgonzola dolce, accompaniments, crostinis
.
5. chocolate budino, café Cubano, orange mascarpone, hazelnuts

call or email for reservations
706.549.3450
thenationalrestaurant@gmail.com