starts tomorrow late-night bar menu every thursday-friday-saturday 10 pm - midnight marinated olives {4} patatas bravas home fries with spicy-tomato sauce and aioli {5} hummus sumac, warm flatbread {6} boquerones (anchovies) pickled chilis, caperberries, & tomato-garlic toasts {7} ¼ lb lamb burger manchego, caramelized onion, lettuce, smoked paprika mayo {8) malpeque oysters on the half shell cocktail sauce, mignonette, crackers, ½ dozen {15} three cheese plate ewephoria gouda (sheep, Holland), Greek kiss (goat, France), green hill (cow, Georgia), toasts & accompaniments {15} or one for {6} menu will change slightly each week

starts tomorrow

late-night bar menu
every thursday-friday-saturday
10 pm - midnight

marinated olives {4}
patatas bravas home fries with spicy-tomato sauce and aioli {5}
hummus sumac, warm flatbread {6}
boquerones (anchovies) pickled chilis, caperberries,
& tomato-garlic toasts {7}
¼ lb lamb burger manchego, caramelized onion, lettuce,
smoked paprika mayo {8)
malpeque oysters on the half shell cocktail sauce, mignonette,
crackers, ½ dozen {15}
three cheese plate ewephoria gouda (sheep, Holland), Greek kiss (goat, France), green hill (cow, Georgia), toasts & accompaniments {15}
or one for {6}

menu will change slightly each week