starts tomorrow    

  late-night bar menu  
every thursday-friday-saturday 
10 pm - midnight 

  marinated olives   {4}  patatas bravas   home fries with spicy-tomato sauce and aioli  {5}    hummus   sumac, warm flatbread  {6}  boquerones   (anchovies) pickled chilis, caperberries, 
 & tomato-garlic toasts  {7}  ¼ lb lamb burger   manchego, caramelized onion, lettuce,  
smoked paprika mayo  {8)  malpeque oysters on the half shell    cocktail sauce, mignonette,  
crackers, ½ dozen  {15}  three cheese plate   ewephoria gouda (sheep, Holland), Greek kiss (goat, France), green hill (cow, Georgia), toasts & accompaniments {15}    
or one for {6} 

  menu will change slightly each week

starts tomorrow

late-night bar menu
every thursday-friday-saturday
10 pm - midnight

marinated olives {4}
patatas bravas home fries with spicy-tomato sauce and aioli {5}
hummus sumac, warm flatbread {6}
boquerones (anchovies) pickled chilis, caperberries,
& tomato-garlic toasts {7}
¼ lb lamb burger manchego, caramelized onion, lettuce,
smoked paprika mayo {8)
malpeque oysters on the half shell cocktail sauce, mignonette,
crackers, ½ dozen {15}
three cheese plate ewephoria gouda (sheep, Holland), Greek kiss (goat, France), green hill (cow, Georgia), toasts & accompaniments {15}
or one for {6}

menu will change slightly each week