TAPAS
$5
Marinated Olives
$5
$7
Hummus
sumac, warm flatbread, available with gluten-free flatbread (not vegan)
$7
$10
Hummus with Lamb
warm flatbread with spiced ground lamb with piquillo peppers, mint & pomegranate molasses
$10
$8
Stuffed Medjool Dates
celery, manchego cheese, smoked paprika
$8
$6
Patatas Bravas
home fries with spicy-tomato sauce and aioli
$6
$8
Boquerones (anchovies)
pickled chili, caperberries & tomato-garlic toast
$8
$15
Three Cheeses
Ibores (goat, Spain), Mt. Tam (cow, California), Idiazabal (sheep, Spain) with toasts, marcona almonds, apple, quince
$15
$15
Mezze
sampler plate with hummus, two stuffed dates, marinated olives, burrata mozzarella with roasted tomato and balsamic, warm flatbread
$15
APPETIZERS
$12
Summer Salad
GA peach, compressed watermelon, heirloom tomato, buffalo mozzarella, arugula, basil, balsamic, GA olive oil
$12
$10
romaine Greek salad
tomato, cucumber, bell peppers, feta, kalamata olives, pickled banana peppers, oregano-red wine vinaigrette
$10
$8
Cup of Tomato Gazpacho Soup
chopped shrimp, cucumber, radish, olive oil
$8
$10
Pizzette
figs, gorgonzola, caramelized onions, pecan, ricotta salata, arugula, balsamic
$10
$11
Pizzette
iberico chorizo, GA peach, fontina, ricotta salata, arugula, honey
$11
$12
Warm Salad of Okra & Chickpeas
spiced ground lamb, harissa, yogurt, marcona almonds, pomegranate, cilantro
$12
LARGE PLATES
$25
Flattened Chicken Breast
harissa marinade, chickpea pancake, salted cabbage, spiced tomato confit, pistachio yogurt
$25
$30
Pan Roasted Fish of the Day
sauté of baby potatoes, okra, butter beans, summer squash, squash blossom, basil and sofrito, with saffron onions
$30
$28
Crispy Pork Shoulder
Carolina rice with scallions, local squash with nduja, tomatillo-peach relish
$28
$30
Hanger Steak
punched Yukon potatoes with duck fat and rosemary, grilled Vidalias with arugula and almonds, romesco sauce
$30
$22
Vegetable Plate
seared okra and chickpeas; black rice and corn salad; squash fritters; roasted beet with harissa; local tomatoes and cucumbers with falafel spices; marinated eggplant with feta and mint; lightly dressed frisee
$22
APPETIZERS
$5
Marinated Olives
$5
$8
Stuffed Medjool Dates
celery, manchego cheese, smoked paprika
$8
$8
Rosalynn Carter's Cheese Ring
pecans, peach jam, toasts
$8
$7
Hummus
sumac and warm flatbread, available with gluten-free flatbread
$7
TODAY'S SOUP
$8
Tomato Gazpacho Soup Cup
cucumber, radish, olive oil, 7 oz. cup
$8
$13
Tomato Gazpacho Soup Bowl
cucumber, radish, olive oil, 12 oz. bowl with green salad and baguette
$13
MAINS
$12
Power Lunch
black quinoa salad with Moroccan spiced tomatoes and squash; seared okra; beets with cucumber, pistachios and mint; three bean salad with red onion, dill and apple cider vinaigrette; kale salad with sesame; cantaloupe, blueberries and tarragon
$12
$12
Chicken Salad
poached breast tossed in yogurt-herb dressing, radishes, pecans, grapes, over arugula with fresh local baguette
$12
$14
Shrimp Nicoise Salad
poached Gulf shrimp, green beans, cherry tomato, potato, kalamata olives, mixed greens, dijon vinaigrette, hard boiled egg
$14
$13
Vegetable Panini
roasted squash, eggplant and peppers, grilled red onion, mozzarella, kale pesto, on ciabatta, fried with pomegranate ketchup and green salad
$13
$12
Impossible Burger
smoked gouda, lettuce, tomato, charred Vidalia mayo, fries with pomegranate ketchup and green salad
$12
$13
Pork Duo Sandwich
black forest ham, pork shoulder, swiss cheese, house dill pickles, dijonnaise, arugula, on ciabatta, fries with pomegranate ketchup and green salad
$13
DESSERT
$3.50
Portuguese Custard Tart
cinnamon, whipped cream
$3.50
$9
Peach Basque Cake
almond gelato, whipped cream, toasted almonds
$9
$9
Chocolate Tres Leches Cake
whipped cream, Condor Chocolate sauce, cocoa nibs, cherries
$9
$4
By The Scoop
pineapple sorbet, vanilla gelato, chocoval gelato, strawberry gelato
$4
FORTIFIED
$6
Fino Sherry, Equipo Navazos, 'En Rama', Jerez, Spain
$6
SPARKLING
$9
Cava, Juvé & Camps 'Cinta Purpura', Reserva, Penedes, Spain, 2017
$9
$11
Sparkling Rose, Caves São João, Bruto, Beira, Portugal, 2018
$11
ROSÉ
$11
Cotes du Rhone Rose, Bosquet des Papes, 'Zaza', France, 2018
$11
$13
Getariako Txakolina Rose, Ameztoi, 'Rubentis', Spain, 2018
$13
WHITE WINE
$10
Sauvignon Blanc, Thierry Delaunay, 'Le Grand Ballon', Val de Loire, France, 2018
$10
$10
Pinot Grigio, Marco Felluga 'Mongris' Collio, Friuli, Italy, 2018
$10
$11
Riesling, Stein, 'Weihwasser' Feinherb, Mosel, Germany, 2017
$11
$10
Albariño, Néboa, Rías Baixas, Spain, 2017
$10
$13
Chardonnay, J. Wilkes, Santa Maria Valley, California, 2017
$13
$10
Bourgogne Blanc, Vignerons de Buxy, Côte Chalonnaise, France, 2017
$10
RED WINE
$14
Pinot Noir, Presqu'ile, Santa Barbera County, California, 2017
$14
$13
Touriga Nacional, FItapreta, 'A Touriga Vai Nua', Portugal, 2017
$13
$10
Barbera del Monferrato, Villa Sparina, Piedmont, Italy, 2017
$10
$10
Beaujolais, Domaine Dupeuble, Burgundy, France, 2017
$10
$12
Rioja, La Rioja Alta, 'Vina Alberdi', Rioja, Spain, 2013
$12
$13
Cabernet Sauvignon, Aerena, Lake County, California, 2017
$13
BEERS
Cigar City Brewing 'Maduro' Brown Ale, Florida
$5
$5
$5
Creature Comforts Athena Berliner-Weisse - Athens
$5
$5
Creature Comforts Tropicalia IPA - Athens
$5
$5
Creature Comforts Bibo Pilsner - Athens
$5
$5
Lagunitas IPA - California
$5
$4
Miller Lite
$4
$3
Miller High Life
$3
$4
Stella Artois
$4
$5
Terrapin Golden Ale - GA
$5
$6
Three Taverns 'Lord Grey' Sour Ale - GA
$6
CIDER/GLUTEN FREE/ NA
$6
Treehorn Dry Cider, Marietta, GA
$6
$5
Estrella Damm Daura, Spain
$5
$6
Einbecker, Non-Alcoholic, Germany
$6
COCKTAILS
$10
Misirlou
Richland Georgia rum, applejack brandy, pineapple, allspice, lime
$10
$10
In Bloom
orange blossom vodka, lemon, peach, apricot, honey, lemon-honeysuckle Montane, flowers
$10
$10
Blue Note
gin, creme de violette, lemon, lime, blueberry orgeat, egg white
$10
$10
High Noon
tequila, pamplemousse, liqueur, blanc vermouth, cucumber, rosemary tincture & oil
$10
$10
Liberace
rye, chicory liqueur, dry vermouth, benedictine, party rim
$10
$10
Degree in Horticulture
tequila, savory cordial, aloe liqueur, garden foam
$10
$10
Vuelve a la Vida
mezcal, cointreau, lillet blanc, lemon, herbsaint
$10
$10
House Old Fashioned
bourbon, whiskey, orange peel, brandied cherries, angostura bitters
$10
NATIONAL CLASSICS
$9
The National Tonic
Bulleit bourbon, grapefruit juice, Blenheim spicy ginger ale
$9
$10
House Gin & Tonic
(or vodka) & house-made tonic: cinchona bark, bitter orange peel, local lemon leaves, lemongrass, grapefruit
$10
$9
Sangria
pinot grigio, gin, lillet rose, blueberry, lemon
$9
HOUSE SODAS & REFRESHERS
$4
Lemonade
$4
$5
Ginger Beer
$5
$4
Pomegranate Lemon Soda
$4
$5
Turmeric Tonic
$5
$4
Seasonal Shrub (tart vinegar soda)
$4
$2.50
Montane Georgia Sparkling Waters
$2.50
The online menus provide a sample of what we are serving each week. Our daily menus do change with seasonal and local availability. Please call 706-549-3450 for exact menu information.